Ingredient
Orange Peel
Explore every cocktail recipe on SearchCocktails that calls for Orange Peel.
Cocktails with Orange Peel
Amaretto fizz
Mix Amaretto, orange juice and sparkling wine in a jug. Add a strip orange zest to each glass, if you like.
Americano
Pour the Campari and vermouth over ice into glass, add a splash of soda water and garnish with half orange slice.
Autumn Garibaldi
Pour all ingredients into a glass over ice and stir with a bar spoon. Garnish with some orange slices.
French Negroni
Add ice to a shaker and pour in all ingredients. Using a bar spoon, stir 40 to 45 revolutions or until thoroughly chilled. Strain into a martini glass or over ice into a rocks glass. Garnish with orange twist.
Garibaldi Negroni
Mix together in a shaker and garnish with a simple orange slice. Fill your vitamin C and cocktail fix at the same time!
Gin Sling
Dissolve powdered sugar in mixture of water and juice of lemon. Add gin. Pour into an old-fashioned glass over ice cubes and stir. Add the twist of orange peel and serve.
Halloween Punch
Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan. Simmer for 5 mins, then turn off the heat. Leave to cool, then chill for at least 4 hrs, or up to 2 days – the longer you leave it the more intense the flavours. If serving to young children, take the chilli out after a few hours. When you’re ready to serve, pour the juice into a jug. Serve in glass bottles or glasses and pop a straw in each. If you're adding vodka, do so at this stage. Dangle a fangs sweet from each glass.
Manhattan
Stirred over ice, strained into a chilled glass, garnished, and served up.
Orange Rosemary Collins
Add the spirits to the bottom of the glass and top equally with the mixer drinks. Garnish with orange slices inside the glass as well as some rosemary on top.
Orange Scented Hot Chocolate
Combine all ingredients in heavy medium saucepan. Stir over low heat until chocolate melts. Increase heat and bring just to a boil, stirring often. Remove from heat and whisk untily frothy. Return to heat and bring to boil again. Remove from heat, whisk until frothy. Repeat heating and whisking once again. Discard orange peel. (Can be prepared 2 hours ahead. Let stand at room temperature. Before serving, bring just to boil, remove from heat and whisk until frothy.) Pour hot chocolate into coffee mugs. Makes 2 servings.
Snowday
Stir all ingredients with ice. Strain into a chilled rocks glass over fresh ice. Express orange peel over drink and garnish.
The Strange Weaver
Mix ingredients slowly in a glass with ice, garnish with orange slice
Turf Cocktail
Stir all ingredients (except orange peel) with ice and strain into a cocktail glass. Add the twist of orange peel and serve.