Ingredient
Peppermint Schnapps
Schnapps (/ʃnɑːps/ or /ʃnæps/) or schnaps is a type of alcoholic beverage that may take several forms, including distilled fruit brandies, herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits.
The English loanword "schnapps" is derived from the colloquial German word Schnaps [ʃnaps] (About this sound listen) (plural: Schnäpse) which is used in reference to spirit drinks. The word Schnaps stems from Low German language and is related to the German term "schnappen", which refers to the fact that the spirit or...
Cocktails with Peppermint Schnapps
After Five
1. Pour Kahlua into shot glass to about 1/2 full. 2. Using a spoon(inverted), slowly pour in the Peppermint Schnapps until glass is about 3/4 full. Done correctly, the Schnapps will flow under the Kahlua for a clear layer. 3. Again using a spoon, but this time right side up, slowly top off the glass with a layer of Bailey's. Be careful to place the spoon right at the top of the Kahlua layer and to raise it as the glass fills up. Done correctly, this will provide a layer of Bailey's floating over the Kahlua. 4. Toss it down all at once for something like a Peppermint Pattie, WITH A BANG!!! NOTE: Best if all ingredients are chilled