Ingredient
Falernum
SyrupNon-Alcoholic1 cocktail
Falernum (pronounced fah-learn-um) is a sweet syrup used in Caribbean and tropical drinks. It contains flavors of almond, ginger, lime, and sometimes vanilla, cloves, and allspice. It is used in cocktails in a manner similar to orgeat syrup or can be drunk on the rocks.
The syrup form can be alcoholic or nonalcoholic.
The consistency is thick, the color can be white to light amber, and it may be clear or translucent.
Cocktails with Falernum
Corn n Oil
Añejo rum5 ingredients
Cut the half lime in half again. Add the lime, falernum, and bitters to a rocks glass. Muddle. Add the rum. (Aged Barbados rum such as Plantation 5 Year is recommended). Add ice and stir. Float the blackstrap rum on top. Serve with a straw.