Ingredient
Egg Yolk
Explore every cocktail recipe on SearchCocktails that calls for Egg Yolk.
Cocktails with Egg Yolk
Casino Royale
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass.
Egg Nog #4
In a small mixer bowl beat egg yolks till blended. Gradually add 1/4 cup sugar, beating at high speed till thick and lemon colored. Stir in milk, stir in rum, bourbon, vanilla, and salt. Chill thoroughly. Whip cream. Wash beaters well. In a large mixer bowl beat egg whites till soft peaks form. Gradually add remaining 1/4 cup sugar, beating to stiff peaks. Fold yolk mixture and whipped cream into egg whites. Serve immediately. Sprinkle nutmeg over each serving. Serve in a punch bowl or another big bowl. NOTE: For a nonalcoholic eggnog, prepare Eggnog as above, except omit the bourbon and rum and increase the milk to 3 cups.
Porto flip
Shake ingredients together in a mixer with ice. Strain into glass, garnish and serve.
Spanish chocolate
Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug.