Spanish chocolate

• Milk2 cups
• Chocolate2 oz sweet
• Cinnamon1/2 tsp
• Egg yolk2 beaten

Instructions

1. 1

   Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves.

2. 2

   Add the eggs and beat the mixture until it becomes thick, taking care not to boil.

3. 3

   Serve in coffee mug.